PEROLONGO RESTAURANT
WELCOME TO PEROLONGO
Daily specials:
Caramelized pork stir-fry, curry, rice -> €20 (also on the menu)
DRINKS
The wines of the estate
WINES
GLASS
White -> 6€
Red -> 6€
Rosé -> 6€
BOTTLE
50 cl -> 20€
75 cl -> 26€
VINTAGES
GLASS
White Roccapina Lion -> €8
Lion of Roccapina Red -> 8€
Spirit of the Earth (red) -> 8€
BOTTLE
White Lion -> 32€
Red Lion -> 32€
Spirit of the Earth (red) -> 38€
APERITIFS
Limoncello Spritz->9€
Gin and tonic from the maquis ->9€
Aperol->9€
Corsican sun with citron -> €9
Cap Corse tonic ->8€
Orange wine ->5€
Myrtle wine->5€
Pastis->4.5€
Campari->6€
Whiskey->9€
Sparkling Muscat -> 7€
BEERS
PRESSURE
Pietra 25cl -> €4.50
Pietra 50cl -> €7.20
BOTTLE
Blonde Stone -> €4.50
Amber Stone -> €4.50
Pietra IPA -> €4.50
Paolina Blonde -> 5€
Paolina Immortelle -> 5€
Basty Blonde, IPA, Amber, White (craft beer) -> €5
SOFTS: Coca, Coca Zero, Orangina, Liptonic, Ice Tea, Schweppes Citrus, Fruit juice -> €4
MENU 36 €
Starter, main course, dessert
ENTRANCE
Choice
-> Buratta tomato salad
-> Corsican charcuterie
-> Melon Ham
-> Peasant salad
-> Corsican soup
DISHES
Choice
-> Lasagna Salad
-> Sautéed Veal Linguine
-> Cannelloni with Brocciu
-> Veal skewer, Burgundy sauce, potato gratin
DESSERTS
Choice
(excluding menu €9)
-> Chestnut crème brûlée
-> Fresh fruit salad, with or without whipped cream
-> Homemade tiramisu
-> Homemade pie
-> Perolongo ice cream cup
-> Chocolate fondant
DISHES
Veal skewer, Burgundy sauce. Choice of accompaniment: potato gratin or ratatouille or fries -> €20
Country salad -> €16
Corsican Burger -> 21€
Buratta Tomato -> 14€
Crispy Fig and Goat Salad -> €16
Canelloni with Brocciu -> 17€
Sautéed Veal Linguine -> 20€
Corsican soup -> 12€
Lasagna Salad -> 17€
Sea bream fillet Rice, ratatouille -> €22
Plate of Corsican Cheese -> 12€
Plate of Corsican Charcuterie -> €20
Plate of Corsican cold meats and cheese -> €25